Rahardjo, Monika, Department of Food Technology, Faculty of Medicine and Health Sciences, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia
-
Jurnal Teknologi dan Industri Pangan Vol. 34 No. 2 (2023): Jurnal Teknologi dan Industri Pangan - Research Paper
Effect of Maltodextrin Concentration on Anthocyanin Content and Antioxidant Activity of Rukem Fruits Extract Powder
Abstract PDF