Correlation Between Diet History and Nutritional Status of Children Aged 24–59 Months in Tarumajaya, Bekasi in 2019
Abstract
This study aimed to analyze the correlation between diet history and the nutritional status of pre-school children. This was an analytical observational study using a cross-sectional design. Sam-ples were 96 children aged 24‒59 months in Tarumajaya, Bekasi, West Java. Diet history was obtained from questionnaires containing history of breastfeeding and diet since the infancy period. The children’s heights were measured using a microtoise stature meter. Subjects were considered stunted if their Height-for-Age Z-score was minus 2 or lower according to WHO Child Growth Standard. Data was analyzed using Fisher’s exact test. Out of the 96 children, 16 (16.7%) were stunted. There were 80 (83.3%) children who received exclusive breastfeeding, 51 (53.1%) who received an appropriate frequency of meals, 78 (81.3%) who met the minimum dietary diversity, and 29 (30.2%) who had a minimum acceptable diet. Fisher’s exact test showed that dietary diversity was a significant factor for stunted children (p<0.001).
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Aguayo VM, Menon P. 2016. Stop stunting: Improving child feeding, women's nutrition and household sanitation in South Asia. Matern Child Nutr 12:3‒11. https://doi.org/10.1111/mcn.12283
Andina E, Achadi EL. 2021. Fulfilment of Minimum Acceptable Diet (MAD), short birth length and family income level are associated with stunting in children aged 6‒23 months in Central Jakarta. Mal J Nutr 27(2):259‒270. https://doi.org/10.31246/mjn-2020-0045
Beal T, Tumilowicz A, Sutrisna A, Izwardy D, Neufeld LM. 2018. A review of child stunting determinants in Indonesia. Matern Child Nutr 14(4):e12617. https://doi: 10.1111/mcn.12617
Begin F, Aguayo VM. 2017. First foods: Why improving young children's diets matter. Matern Child Nutr 13:e12528. https://doi.org/10.1111/mcn.12528
Birie B, Kassa A, Kebede E, Terefe B. 2021. Minimum acceptable diet practice and its associated factors among children aged 6–23 months in rural communities of Goncha district, North West Ethiopia. BMC Nutr 7(1):1‒9. https://doi.org/10.1186/s40795-021-00444-0
[DKK Bekasi] Dinas Kesehatan Kabupaten Bekasi. 2022. Profil kesehatan Kabupaten Bekasi 2021. https://diskes.jabarprov.go.id/assets/unduhan/4813e1ae63f082af8b9042f7f7a1f884.pdf [Accessed 1st September 2023]
[IDAI] Ikatan Dokter Anak Indonesia. 2018. Pemberian Makanan Pendamping Air Susu Ibu (MPASI). UKK nutrisi dan penyakit metabolik IDAI. https://www.idai.or.id/artikel/klinik/asi/pemberian-makanan-pendamping-air-susu-ibu-mpasi [Accessed 1st September 2023]
Leroy JL, Frongillo EA. 2019. Perspective: What does stunting really mean? A critical review of the evidence. Adv Nutr 10(2):196‒204. https://doi.org/10.1093/advances/nmy101
Mitchell MK. 2003. Nutrition across the life span. Second Edition. Philadelphia (USA): WB Saunders.
Pranita RF, Briawan D, Ekayanti I, Triwinarto A. 2023. Minimum acceptable diet and its associated factors among children aged 6–23 months in Indonesia. J Gizi Pangan 18(1):1‒10. https://doi.org/10.25182/jgp.2023.18.1.1-10
Sapkota S, Thapa B, Gyawali A, Hu Y. 2022. Predictors of minimum acceptable diet among children aged 6–23 months in Nepal: A multilevel analysis of Nepal multiple indicator cluster survey 2019. Nutrients 14(17):3669. https://doi.org/ 10.3390/nu14173669
Sari N, Manjorang MY, Zakiyah Z, Randell M. 2021. Exclusive breastfeeding history risk factor associated with stunting of children aged 12–23 months. Kesmas 16(1):28‒32. https://doi:10.21109/kesmas.v16i1.3291
Sastroasmoro S. 2022. Dasar-dasar metodologi penelitian klinis. Edisi 5. Jakarta (ID): Sagung Seto.
Sealey-Potts C, Potts A. 2014. An assessment of dietary diversity and nutritional status of preschool children. Austin J Nutri Food Sci 2(7):1040.
[SSGI] Survei Status Gizi Indonesia. 2022. Buku saku hasil survei status gizi Indonesia 2022. https://repository.badankebijakan.kemkes.go.id/id/eprint/4855 [Accessed 1st September 2023].
[UNICEF] United Nations Children's Fund. 2022. Tackling the ‘double burden’ of malnutrition in Indonesia. https://www.unicef.org/indonesia/nutrition [Accessed 1st September 2023].
[WHO] World Health Organization. 2003. Guiding principles for complementary feeding of the breastfed child. https://iris.paho.org/handle/10665.2/752?locale-attribute=en [Accessed 1st September 2023]
[WHO] World Health Organization. 2009. WHO child growth standards and the identification of severe acute malnutrition in infants and children: Joint statement by the World Health Organization and the United Nations Children's Fund. https://iris.who.int/bitstream/handle/10665/44129/9789241598163_eng.pdf?sequence=1 [Accessed 1st September 2023]
[WHO] World Health Organization. 2014. Global nutrition targets 2025: Stunting policy brief (No. WHO/NMH/NHD/14.3). World Health Organization. https://iris.who.int/bitstream/handle/10665/149019/WHO_NMH_NHD_14.3_eng.pdf?sequence=1 [Accessed 1st September 2023]
[WHO] World Health Organization. 2017. Global Nutrition Monitoring Framework: operational guidance for tracking progress in meeting targets for 2025. https://www.who.int/publications/i/item/9789241513609 [Accessed 1st September 2023]
Authors
NasutionL. S. (2024). Correlation Between Diet History and Nutritional Status of Children Aged 24–59 Months in Tarumajaya, Bekasi in 2019 . Jurnal Gizi Dan Pangan, 19(Supp.2), 298-303. https://doi.org/10.25182/jgp.2024.19.Supp.2.298-303
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