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Online ISSN : 2338-8439
Print ISSN : 2407-0475
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Vol. 12 No. 1 (2024): Jurnal Keteknikan Pertanian
Published:
2024-04-04
Articles
Turbulent Flow Optimization in Evaporator Tank using Computational Fluid Dynamics
Yayan Heryana Heryana, ni putu dian nitamiwati, Maharani Dewi Solikhah
1-20
Abstract View : 256
Download :208
10.19028/jtep.012.1.1-20
pdf
Characteristics of Mechanical Strength and Flexibility of Shallots Leaf
Lidia Kristina Panjaitan, Wawan Hermawan, Supriyanto Supriyanto, Robertus Heru Triharjanto,...
21-34
Abstract View : 217
Download :139
10.19028/jtep.012.1.21-34
pdf
Economic Evaluation of Industrial Plantation Forest Residues for Energy Fulfillment in the IKN
Erwan Hermawan, Adiarso Adiarso, R. Agung Wijono, Usman Sudjadi, Hari Setiawan
35-56
Abstract View : 175
Download :202
10.19028/jtep.012.1.35-56
pdf
Mapping the Potential Development of Soybenas Crops Based on Growing Degree Days
Delvi Yanti, Omil Charmyn Chatib, Imelda Safitri, Nadya Nur Hasanah
57-76
Abstract View : 125
Download :121
10.19028/jtep.012.1.57-76
pdf
Physical Characteristics of Flakes with Variations Kepok Banana Bud (Musa paradisiaca Linn.) and Mocaf Flour
Safinta Nurindra Rahmadhia, Denna Rianda Toni, Aprilia Fitriani
77-92
Abstract View : 179
Download :180
10.19028/jtep.012.1.77-92
pdf
Penyimpangan Iklim ENSO dan IOD di Kalimantan Tengah Serta Kaitannya dengan Produksi Kelapa Sawit
Hermantoro Hermantoro, Dary As’ad Fadhil, Herry Wirianata
93-101
Abstract View : 201
Download :191
10.19028/jtep.012.1.93-101
pdf
Penundaan Kematangan Buah Mangga Arumanis Pada Berbagai Umur Petik Menggunakan Etilen Adsorber
Chairunnisa Rahmaniar, Emmy Darmawati, Siti Mariana Widayanti
102-116
Abstract View : 213
Download :389
10.19028/jtep.012.1.102-116
pdf
Optimization of Nata de Coco Industrial Liquid Waste Processing Using Membrane-Based Ultrafine Bubble Diffuser
Lukito Hasta Pratopo Lukito, Ahmad Thoriq, Drupadi Ciptaningtyas, Muhammad Rifaldhy
117-127
Abstract View : 213
Download :426
10.19028/jtep.012.1.117-127
pdf
Non-Destructive Prediction of Chemical Content in Palm Oil Fruit Using Near-Infrared Spectroscopy and Artificial Neural Network
Nissa Adiarifia, I Wayan Budiastra, Sutrisno Suro Mardjan
128-139
Abstract View : 168
Download :141
10.19028/jtep.012.1.128-139
pdf
An Intelligent Food Recommendation System for Dine-in Customers with Non-Communicable Diseases History
Harry Imantho, Kudang Boro Seminar, Evy Damayanthi , Nugraha Edhi Suyatma , Karlisa...
140-152
Abstract View : 302
Download :193
10.19028/jtep.012.1.140-152
pdf