UtamaC. S., CahyaR. I., and SulistiyantoB. “Utilization of Dietary Maggot Frass on the Performance, Carcass Percentage, Digestive Organs, and Economic Value of Muscovy Ducks”. Tropical Animal Science Journal, Vol. 47, no. 1, Mar. 2024, pp. 104-11, doi:10.5398/tasj.2024.47.1.104.