MayaP., SudarwantoM., RahayuW. P., & SanjayaA. W. (2010). PENGARUH BERBAGAI KONDISI PREPARASI DAN PENYIMPANAN SUSU FORMULA PADA PERTUMBUHAN SPORA Bacillus cereus DAN Clostridium perfringens [The growth of Bacillus cereus and Clostridium perfringens spores under a variety of preparation and storage condition]. Jurnal Teknologi Dan Industri Pangan, 20(1), 1. Retrieved from https://jurnal.ipb.ac.id/index.php/jtip/article/view/308