NadiaLaode Muhamad Hazairin, SuptijahPipih -, and IbrahimBustami -. “Production and Characterization Chitosan Nano from Black Tiger Shrimpwith Ionic Gelation Methods”. Jurnal Pengolahan Hasil Perikanan Indonesia 17, no. 2 (November 25, 2014). Accessed April 14, 2024. https://jurnal.ipb.ac.id/index.php/jphpi/article/view/8700.