[1]
AstianaI., CesranyM., dan GunawanR. H., “Pengendalian cacat fisik ikan sarden kaleng menggunakan metode statistical quality control (SQC): Physical defect control in canned sardine fish using statistical quality control (SQC) method”, JPHPI, vol. 27, no. 4, hlm. 337-350, Apr 2024.