[1]
PranataD., AsikinA.N., IrawanI., KusumaningrumI. and PamungkasB.F. 2022. Karakteristik Fisikokimia dan Tingkat Penerimaan Konsumen Siomai Udang Metapenaeus monoceros dengan Penambahan Kappaphycus alvarezii: Physicochemical Characteristics and Consumer Acceptance of Shrimp Shumai Metapenaeus monoceros With The Addition of Kappaphycus alvarezii . Jurnal Pengolahan Hasil Perikanan Indonesia. 25, 3 (Dec. 2022), 373-381. DOI:https://doi.org/10.17844/jphpi.v25i3.42420.