[1]
Fortuna AyuD., SihombingA.T.E. and DiharmiA. 2022. Pemurnian Minyak Ikan Patin menggunakan Magnesol dalam Pembuatan Mayones: Purification of Catfish Oil With Addition of Magnesol Adsorbent in Mayonnaise . Jurnal Pengolahan Hasil Perikanan Indonesia. 25, 1 (Apr. 2022), 143-151. DOI:https://doi.org/10.17844/jphpi.v25i1.37998.