TelaumbanuaB. B., WiriasubrantaF., WulandariK. T. C., HusniahN. F., KhairanaI., and NuraisyahA. “Transforming Consumer Behavior Through Cloud Kitchen and Digitalization Boosting MSMES Sustainability in The F&B ”. Business Review and Case Studies, Vol. 4, no. 3, Dec. 2023, p. 313, doi:10.17358/brcs.4.3.313.