Issue Title
Vol 21, No 1 (2016): Jurnal Ilmu Pertanian Indonesia Pengaruh Fermentasi Bakteri Asam Laktat Lactobacillus plantarum B307 Terhadap Kadar Proksimat dan Amilografi Tepung Taka Modifikasi (Tacca leontopetaloides) Abstract  PDF
Raden Haryo Bimo Setiarto, Nunuk Widhyastuti
Vol 18, No 3 (2013): Jurnal Ilmu Pertanian Indonesia Identifikasi Potensi Enzim Lipase dan Selulase pada Sampah Kulit Buah Hasil Fermentasi Abstract  PDF
La Ode Sumarlin, Dikdik Mulyadi, . Suryatna, Yoga Asmara
Vol 15, No 2 (2010): Jurnal Ilmu Pertanian Indonesia Pemanfaatan bungkil biji jarak pagar (Jatropha curcas) terfermentasi sebagai pakan ayam kampung Abstract  PDF
. Sumiati, Dewi Apri Astuti, Sri Suharti
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